Mani Organic
Organic Kalamata Olives al Naturale
Organic Kalamata Olives al Naturale
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Under the Greek sun, MANI organic Kalamata olives develop their characteristic mild-fruity flavour. The olives once harvested by hand are then naturally cured for six months, seasoned with MANI extra virgin olive oil, salt and aromatic oregano then vacuum packed in the jar.
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I have been buying these olives for years. They are fermented and delicious. Greek origins. I used to live in the Mediterranean and these are the real deal. They are reminiscent of the bazaar and the vats of olives that I could try from before buying. A healthy food. My very long hair is gorgeous thanks to these olives.7 olives a day keeps the tangles away.
Delivered quickly and delighted with the product!
We love these olives
Enjoy them with an evening salad.
Great olives. I wouldn't choose another source for my Kalamata olives now.